Comments on: Post-Theatre Menu http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/ Tue, 30 Nov 2010 18:38:12 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Nicky http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/comment-page-1/#comment-879 Nicky Thu, 18 Jun 2009 16:42:54 +0000 http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/#comment-879 Yummy! Oh, it looks soooooo good. I am salivating and in need of food now. I will blame you for the extra cheese tonght ; ) being inspired by your cooking. Thanks so much for stopping by happysquirrel and leaving a comment. Sorry it took me so long to come and see your blog, I was away on holiday! Yummy! Oh, it looks soooooo good. I am salivating and in need of food now. I will blame you for the extra cheese tonght ; ) being inspired by your cooking. Thanks so much for stopping by happysquirrel and leaving a comment. Sorry it took me so long to come and see your blog, I was away on holiday!

]]> By: Anna Betts http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/comment-page-1/#comment-873 Anna Betts Tue, 16 Jun 2009 16:48:28 +0000 http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/#comment-873 Helen, This looks yummy, I'm all about cheese sauce right now. In fact I could go as far to say it's my look of Summer 2009, well more my face covered in it... Aaanyway, thanks for finding my blog and yes I would definitely recommend trying your local car boot sales, it may not be your thing, second-hand kitchen wares, but I've found some amazing old pyrex for pennies at places like that. You know, bright coloured mixing bowls and stuff. And Le Creuset. Unused. I will stop there! Nice to *meet* you! Anna :) Helen,

This looks yummy, I’m all about cheese sauce right now. In fact I could go as far to say it’s my look of Summer 2009, well more my face covered in it… Aaanyway, thanks for finding my blog and yes I would definitely recommend trying your local car boot sales, it may not be your thing, second-hand kitchen wares, but I’ve found some amazing old pyrex for pennies at places like that. You know, bright coloured mixing bowls and stuff. And Le Creuset. Unused.
I will stop there! Nice to *meet* you!

Anna :)

]]> By: John http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/comment-page-1/#comment-854 John Mon, 01 Jun 2009 20:20:33 +0000 http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/#comment-854 Wow It look so delicious Thank for sharing www.ahacook.com Wow
It look so delicious
Thank for sharing
http://www.ahacook.com

]]> By: helen http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/comment-page-1/#comment-838 helen Sun, 24 May 2009 00:10:21 +0000 http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/#comment-838 not a recipe card, tis true. but the categories are one of many things needing overhauled on this blog. but that means dedicating some time to maintenance, and that means not feeling guilty about 'wasting' my time online- as it is actually something worthwhile. One day! not a recipe card, tis true. but the categories are one of many things needing overhauled on this blog. but that means dedicating some time to maintenance, and that means not feeling guilty about ‘wasting’ my time online- as it is actually something worthwhile. One day!

]]> By: Ken http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/comment-page-1/#comment-837 Ken Sat, 23 May 2009 17:57:32 +0000 http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/#comment-837 not *exactly* a recipe card, but handily available online as per your link. not *exactly* a recipe card, but handily available online as per your link.

]]> By: Ken http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/comment-page-1/#comment-836 Ken Sat, 23 May 2009 17:55:50 +0000 http://www.helenhare.net/food/index.php/2009/05/23/post-theatre-menu/#comment-836 gosh, yours looked just like mine... yes it was wonderful hot and cold.... perhaps I should make another one. It has also inspired me to serve up spinach as a vegetable on a couple of occasions, though the flaw in that strategy is, as you may have spotted, the squeezing stage! I, too, have squeezed rather-too-hot water from my spinach, but then given it a whirl in the pan with some, ahem, butter (just to stop it sticking, you understand) just to get it back to perfect serving temperature... popular with young (that's us) and old (well, relative to us, literally, there is only one... Granny) x gosh, yours looked just like mine… yes it was wonderful hot and cold…. perhaps I should make another one.

It has also inspired me to serve up spinach as a vegetable on a couple of occasions, though the flaw in that strategy is, as you may have spotted, the squeezing stage! I, too, have squeezed rather-too-hot water from my spinach, but then given it a whirl in the pan with some, ahem, butter (just to stop it sticking, you understand) just to get it back to perfect serving temperature… popular with young (that’s us) and old (well, relative to us, literally, there is only one… Granny)

x

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