http://www.helenhare.net/food/index.php/2008/08/01/heres-to-you-mike-sowden-trouble-maker-that-you-are/ Tue, 30 Nov 2010 18:38:12 +0000 http://wordpress.org/?v=2.9.2 hourly 1 http://www.helenhare.net/food/index.php/2008/08/01/heres-to-you-mike-sowden-trouble-maker-that-you-are/comment-page-1/#comment-587 Looking Out To Sea » New bread book, again with DVD Tue, 21 Oct 2008 22:58:27 +0000 http://www.helenhare.net/food/index.php/2008/08/01/heres-to-you-mike-sowden-trouble-maker-that-you-are/#comment-587 [...] to feed and a way to heat oil to the right temperature. We don’t have a chip fryer and when we made fried goujons and later calamari we were a bit hit-and-miss with the temperature of the oil. We don’t have [...] [...] to feed and a way to heat oil to the right temperature. We don’t have a chip fryer and when we made fried goujons and later calamari we were a bit hit-and-miss with the temperature of the oil. We don’t have [...]

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